SNA’s Annual National Conference 2026

📅 12 Jul – 14 Jul 2026 📍 Charlotte Convention Center, 501 S College St, Charlotte, North Carolina 28202, Charlotte, United States 🏢 0 exhibitors 👥 0 attendees

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About this event

SNA’s Annual National Conference (ANC) 2026

Event type: School nutrition, foodservice, public sector procurement, K-12 education, cafeteria operations, supply chain, equipment and ingredients expo

Audience profile: School nutrition directors, foodservice buyers, procurement teams, cafeteria managers, distributors, manufacturers, and solution providers serving K-12 meal programs

Estimated attendance: Large national audience with strong buyer concentration from school nutrition and education foodservice decision-makers

Event overview

SNA’s Annual National Conference (ANC) 2026 is one of the most important gathering points for the school nutrition ecosystem in the United States. This is not a generic food show. It is a highly focused procurement and education-driven event where K-12 meal program decision-makers, school nutrition professionals, foodservice operators, equipment vendors, ingredients suppliers, packaging companies, distributors, and service providers come together.

For attendee-list research and buyer targeting, this event is especially valuable because the audience is concentrated around one clear commercial need: how to feed students more efficiently, more affordably, more safely, and more creatively. That means your strongest buyers are usually not random visitors, but rather directors, managers, supervisors, procurement leaders, and vendor-facing professionals who influence purchasing decisions.

1️⃣ Who attends: buyers / attendees

This event attracts a mixed audience, but the strongest buying potential sits with school nutrition and foodservice professionals. The buyer layer is typically made up of people responsible for menu planning, purchasing, kitchen operations, food safety, nutrition compliance, and vendor selection.

  • School nutrition directors managing district-level meal programs
  • Foodservice managers and supervisors overseeing cafeteria operations
  • Procurement and purchasing teams responsible for food, equipment, and supplies
  • District administrators involved in budgeting and vendor contracts
  • Caterers and institutional foodservice operators serving K-12 accounts
  • Distributors and brokers looking for school meal program opportunities
  • Manufacturers of food, beverages, disposables, appliances, and equipment
  • Technology providers offering POS systems, menu management, analytics, and compliance tools
  • Consultants and associations focused on child nutrition, operations, and policy

The best part of this audience is that many attendees are directly tied to buying cycles. In school nutrition, even when one attendee is not the final signer, they often influence product trials, vendor evaluations, menu testing, or district recommendations. That makes ANC a strong environment for lead generation, account mapping, and relationship building.

2️⃣ Where the show is happening + attendee geographic origin

The conference location for 2026 should be confirmed from the official event page, because venue and city can vary by year. If you share your client website or the official event link, I can lock the exact location and refine the geographic analysis more precisely.

In general, ANC is a national U.S. event with attendees traveling from school districts, state associations, and vendor organizations across the country. The geographic origin is usually broad, with especially strong representation from:

  • Midwestern and Southern school districts, where large K-12 meal programs are common
  • Major metropolitan districts with high-volume foodservice operations
  • State-level school nutrition associations
  • National distributors and manufacturers covering multiple regions
  • Regional equipment and ingredient suppliers looking to expand their school channels

If the show is in a major convention city, there will also be a strong local/regional pull, but the buyer quality remains national because school nutrition decisions are made across every U.S. state.

3️⃣ Audience reach: local / national / global

Reach type: National, with limited international presence

This conference is primarily a U.S.-focused event. The audience, exhibitors, and buying priorities are centered on the American K-12 school meal market. It is not typically a global mega-expo, but it can still attract international suppliers or brands that want access to the U.S. institutional foodservice channel.

For attendee-list value, this means the event is best used for national buyer targeting rather than broad global market expansion. That also improves list quality, because the audience is more specialized and commercially relevant.

4️⃣ Sample buyer company names + websites

Below are sample buyer-style companies that are strong fits for ANC 2026. These are selected for their connection to school foodservice, nutrition programs, ingredients, equipment, packaging, distribution, technology, or institutional meal solutions.

Priority Company Website Best Title to Target Why This is a Good Buyer Fit
1 Sysco sysco.com Director of K-12 Sales / National Accounts Manager Major foodservice distributor with strong institutional and school nutrition reach.
2 US Foods usfoods.com Education Segment Manager / Institutional Sales Director Strong distributor presence in public sector and school foodservice channels.
3 Aramark aramark.com Regional Foodservice Operations Director / K-12 Account Director Operates large-scale institutional foodservice programs, including education accounts.
4 Compass Group compass-group.com School Nutrition Director / Business Development Manager Large institutional foodservice provider with education and school meal interests.
5 Gordon Food Service gfs.com Education Segment Sales Manager / Regional Account Manager Well-known distributor with a strong institutional and K-12 footprint.
6 Tyson Foods tysonfoods.com K-12 Channel Manager / Institutional Sales Manager Relevant for proteins and menu items used in school meal programs.
7 J.M. Smucker jmsmucker.com School Channel Sales Manager / Foodservice Marketing Manager Strong fit for packaged foods and breakfast/snack applications in schools.
8 Conagra Brands conagrabrands.com Institutional Sales Director / K-12 Marketing Manager Broad frozen and packaged food portfolio suitable for school menus.
9 Kellogg’s kellanova.com Foodservice Channel Manager / School Breakfast Programs Lead Relevant for breakfast items, snacks, and student meal applications.
10 Hobart hobartcorp.com Education Sales Manager / Institutional Equipment Specialist Kitchen equipment fit for schools, cafeterias, and central production facilities.
11 Middleby middleby.com Foodservice Equipment Sales Director / K-12 Market Manager Strong fit for cooking, holding, and kitchen equipment used in school foodservice.
12 Follett follettice.com School Beverage Program Manager / Institutional Sales Manager Relevant for school beverage and dispensing solutions in K-12 settings.
13 Oklahoma Food Service / regional distributor example regionaldistributor.com K-12 Account Manager / School Foodservice Sales Rep Regional distributors often attend to win school district accounts and vendor relationships.
14 PFG Customized performancefoodservice.com Education Market Sales Manager / Institutional Account Executive Targets schools, healthcare, and institutional customers with tailored solutions.
15 Berry Global berryglobal.com Foodservice Packaging Sales Manager / Sustainability Lead Packaging and disposable products are highly relevant to school meal service operations.
16 Reynolds Consumer Products reynoldsbrands.com Foodservice Channel Manager / Institutional Accounts Lead Packaging, wraps, foil, and service products support cafeteria operations.
17 Nutrition for Longevity / school meal tech example nutritionsoftware.com Product Marketing Manager / School Nutrition Solutions Lead Software and digital tools are important for menus, compliance, and nutrition planning.
18 Toast toasttab.com Enterprise Sales Manager / Public Sector Sales Lead POS and transaction tools can be relevant where cafeteria operations modernize.
19 Ecolab ecolab.com Food Safety Sales Manager / Institutional Hygiene Specialist Cleaning, sanitation, and food safety are major operational priorities in school kitchens.
20 Hormel Foods hormelfoods.com Foodservice Sales Director / K-12 Channel Manager Strong institutional food portfolio with clear school meal relevance.

Top 5 best sample targets: Sysco, US Foods, Aramark, Compass Group, and Gordon Food Service. These are strong starting points because they combine large scale, institutional buying behavior, and direct relevance to school nutrition procurement.

5️⃣ Job profiles, industries & event type

The ideal contact titles depend on whether your client sells food, equipment, software, packaging, or services. For ANC, the most valuable buyers are usually those connected to purchasing, operations, menu planning, nutrition compliance, and account management.

Best job profiles to target

  • Director of School Nutrition
  • School Nutrition Manager
  • Foodservice Director
  • Procurement Manager
  • Purchasing Director
  • Institutional Sales Manager
  • K-12 Account Executive
  • Regional Sales Manager
  • Operations Director
  • Menu Planning Manager
  • Food Safety Manager
  • Distribution Channel Manager
  • Education Market Manager
  • Kitchen Equipment Specialist
  • Product Development Manager
  • Nutrition Services Director
  • Public Sector Sales Lead
  • School Account Manager

Best industry filters to use

Based on your industry list, the strongest categories for this event include:

  • Food & Beverages
  • Food Production
  • Hospital & Health Care
  • Education Management
  • Primary/Secondary Education
  • Higher Education
  • Business Supplies & Equipment
  • Restaurants
  • Retail
  • Logistics & Supply Chain
  • Packaging & Containers
  • Mechanical or Industrial Engineering
  • Facilities Services
  • Information Technology & Services
  • Computer Software
  • Market Research
  • Environmental Services

Best event type fit

  • Foodservice trade show
  • School nutrition conference
  • Institutional procurement event
  • Education supply chain meeting
  • K-12 operations and compliance conference
  • Equipment and ingredient expo

6️⃣ Estimated attendance / expected footfall

ANC is generally considered a large national conference with strong footfall from the school nutrition sector. The expected total attendance is typically in the thousands, with a significant concentration of decision-makers, influencers, and vendor-facing professionals.

A reasonable planning assumption for attendee-list research is:

  • Total attendance: Large national-scale turnout
  • Buyer-heavy zones: Exhibit hall, networking sessions, education sessions, procurement meetings
  • Commercial value: High for B2B outreach because the audience is specialized

The most important metric is not just raw attendance, but the percentage of people who can influence purchases. In this event, that percentage is usually strong compared with broad consumer shows.

7️⃣ Key focus areas & buyer engagement

ANC is centered on practical, operational, and compliance-driven topics that matter to school foodservice teams. This makes engagement easier because the audience is looking for real solutions, not entertainment.

  • Student meal quality and nutrition improvement
  • Budget management and cost control
  • Bulk food purchasing and distribution efficiency
  • Kitchen and cafeteria operations
  • Menu innovation and student acceptance
  • Food safety, sanitation, and compliance
  • Equipment modernization and kitchen redesign
  • Packaging and sustainability
  • Technology for ordering, POS, and analytics
  • Staff training, labor efficiency, and retention
  • Special dietary needs and allergen management
  • Breakfast, lunch, snack, and afterschool program planning

Buyer engagement approach: the most effective pitch is solution-based. Instead of saying “we have a list of attendees,” the stronger message is:

We can help you reach school nutrition directors, procurement teams, institutional foodservice operators, distributor decision-makers, and equipment or ingredient buyers actively involved in K-12 meal programs.

8️⃣ Client-product fit note

Before finalizing the best buyer list, I need your client website or product page. That is essential because the right buyers change depending on what your client sells.

For example:

  • If your client sells food products, focus on distributors, school nutrition directors, and K-12 channel managers.
  • If your client sells equipment, focus on kitchen operations leaders, facilities teams, and foodservice equipment buyers.
  • If your client sells software, focus on nutrition services directors, technology decision-makers, and operations managers.
  • If your client sells packaging or disposables, focus on foodservice operations and supply chain buyers.
  • If your client sells cleaning or sanitation products, focus on food safety, facilities, and compliance stakeholders.

Once you share the client website, I can narrow the list to the most relevant companies, the best job titles, and the highest-probability buyer segments for this specific conference.

9️⃣ Final recommendation

SNA’s Annual National Conference 2026 is a strong event for attendee-list sales because it has a clearly defined B2B buyer ecosystem. It works especially well if your client sells into institutional foodservice, K-12 nutrition, education procurement, equipment, packaging, logistics, sanitation, or software.

Best buyer segments to prioritize:

  • School nutrition directors
  • Foodservice managers and supervisors
  • Procurement and purchasing teams
  • Institutional distributors and brokers
  • Food and beverage manufacturers serving schools
  • Kitchen equipment suppliers
  • Food safety and sanitation vendors
  • Education technology providers

Quality rating for B2B attendee-list sales: 8.5/10

This is a highly relevant, high-intent, specialized audience. The only caution is to filter carefully by job function, because some attendees may be support staff, association members, or general exhibitors rather than direct buyers. But for the right client, this event can produce very strong list value.

If you share your client website, I can now do the next step and give you the best buyer companies, exact titles, and priority scoring for this event.

Data sheet

SNA’s Annual National Conference 2026 – Event Attendee & Buyer Profile Analysis
Event Date: 2026-07-12 to 2026-07-14
Location: Charlotte Convention Center, Charlotte, North Carolina, United States
Event Status: Upcoming
Research Date: 2026-06-23
Event Overview
Field Details
Event Name SNA’s Annual National Conference 2026
Event Date 2026-07-12 to 2026-07-14
Event Status Upcoming
Venue Charlotte Convention Center, 501 S College St
City Charlotte
State / Region North Carolina
Country United States
Organizer School Nutrition Association (SNA)
Official Event Website School Nutrition Association annual conference event page and registration materials
Event Type School nutrition, foodservice, public sector procurement, K-12 education, cafeteria operations, supply chain, equipment and ingredients expo
Primary Category Food & Beverages
Secondary Applicable Categories Education & Training; Business Services; Home & Office
Audience Reach National, with selected regional and supplier participation
Estimated Attendance / Expected Footfall Attendance figure not publicly confirmed by the organizer.
Attendance Data Reliability Medium for audience composition; Low for numeric attendance unless official registration counts are published
Main Purpose of Event Education, procurement networking, product discovery, school meal operations improvement, and supplier engagement for K-12 nutrition programs
About the Event

SNA’s Annual National Conference 2026 is a focused national gathering for the school nutrition and K-12 foodservice ecosystem. It brings together school nutrition professionals, purchasing teams, foodservice operators, distributors, manufacturers, and solution providers who support meal programs in public and private school settings. The event is positioned as a practical business and education platform rather than a general food exhibition.

For suppliers, this conference is valuable because attendee intent is closely tied to operational buying decisions: menu planning, cafeteria equipment, food and beverage sourcing, packaging, labor efficiency, safety, and compliance. It is a strong venue for attendee-list research, supplier outreach, and buyer profiling because the audience is concentrated around one core commercial objective: improving student meal programs through better products, services, and procurement decisions.

1. Who Attends: Buyers / Attendees
Buyer / Attendee Segment Typical Organizations Buying Role or Influence Relevance to Exhibitors / Suppliers
School nutrition directors School districts, charter school networks, education service agencies Final or near-final decision-maker for menus, vendors, and program standards Primary buyers for foodservice products, equipment, and services
Foodservice procurement teams School districts, state education agencies, cooperatives Source contracts, compare suppliers, manage RFPs High-value audience for sourcing, bid support, and distributor outreach
School foodservice managers and supervisors District kitchens, site-level operations, central kitchens Specify operational needs and influence product selection Strong fit for equipment, packaging, workflow, and menu solutions
Cafeteria and kitchen operations leaders Schools, district kitchens, contract foodservice providers Operational influencers on throughput, staffing, and compliance Relevant for labor-saving tools, equipment, and service contracts
K-12 food and beverage buyers District purchasing, cooperatives, state agencies Select approved food and beverage vendors Core audience for ingredient suppliers and distributors
Distributors and brokers Foodservice distribution firms, regional brokers, cooperative suppliers Channel gatekeepers and sales enablers Important for supplier onboarding and route-to-market expansion
Manufacturers and brand managers Food, beverage, packaging, and equipment manufacturers Present products, secure distributor relationships, learn demand trends Strong for product discovery and partnership development
Nutrition program administrators District administration, state school nutrition offices Program compliance, reimbursement, policy, and vendor oversight Relevant for reporting tools, consulting, and compliance services
Equipment and facilities decision-makers School districts, facilities departments, project teams Influence kitchen buildouts, replacements, and maintenance Good fit for kitchen equipment, storage, refrigeration, and service firms
Association leaders and educators State school nutrition associations, training groups Influence education, standards, and event programming Useful for sponsorships, content partnerships, and awareness campaigns
2. Event Location and Attendee Geographic Origin
Geographic Area Likely Attendee Origin Buyer Concentration Notes
Host city: Charlotte Local school systems, catering suppliers, venue services, regional distributors Medium Useful for local service vendors and event logistics providers
Host state: North Carolina Statewide school nutrition leaders and adjacent supplier network High Likely strong participation from nearby districts and suppliers
Southeast U.S. School nutrition buyers from neighboring states and regional distributors High Charlotte is well-positioned for Southeast attendance
National U.S. reach School nutrition directors, procurement teams, manufacturers, associations Very High The event is a national association conference with broad buyer relevance
International reach Limited, primarily supplier and benchmarking interest Low Primarily a U.S. school nutrition event; international attendance is likely secondary
Trade corridors and supply hubs Food manufacturing, distribution, and education supply chains serving schools High Supplier participation likely aligns with national K-12 procurement channels
3. Audience Reach
Reach Level Assessment Explanation
National Primary classification This is a national conference serving the U.S. school nutrition market with procurement and education relevance across states.
4. Sample Buyer Companies and Websites
Buyer Company / Organization Buyer Type Why It Is Relevant Website Best Job Titles to Target Evidence Level
School Nutrition Association Association / organizer Organizer and ecosystem hub for school nutrition professionals schoolnutrition.org Executive Director, Conference Director, Sponsorship Director Confirmed Government / Procurement Organization
Charlotte-Mecklenburg Schools School district buyer Large K-12 foodservice buyer in the host market cmsk12.org Director of School Nutrition, Procurement Manager, Operations Director Strong Market Fit, Attendance Not Confirmed
Wake County Public School System School district buyer Major North Carolina district with foodservice procurement needs wcpss.net Director of Child Nutrition, Purchasing Director, Category Manager Strong Market Fit, Attendance Not Confirmed
Atlanta Public Schools School district buyer Regional K-12 buyer likely relevant to Southeast attendance atlantapublicschools.us Nutrition Director, Procurement Officer, Foodservice Supervisor Strong Market Fit, Attendance Not Confirmed
Houston Independent School District School district buyer Large public-school foodservice procurement organization houstonisd.org Director of Nutrition Services, Sourcing Manager, Contract Manager Strong Market Fit, Attendance Not Confirmed
Los Angeles Unified School District School district buyer One of the largest K-12 nutrition buyers in the U.S. lausd.org Chief of Food Services, Procurement Director, Operations Manager Strong Market Fit, Attendance Not Confirmed
Aramark Foodservice operator / contractor Manages institutional and K-12 foodservice contracts aramark.com VP Procurement, Category Director, Contract Manager Strong Market Fit, Attendance Not Confirmed
Chartwells K12 K-12 foodservice operator Directly serves school nutrition markets and buys menu inputs/equipment chartwellsk12.com Sourcing Director, Culinary Director, Procurement Manager Strong Market Fit, Attendance Not Confirmed
Sodexo School & Universities Foodservice operator / contractor Institutional buyer for school and campus meal programs us.sodexo.com Director of Procurement, Operations Leader, Regional Buyer Strong Market Fit, Attendance Not Confirmed
Sysco Distributor Major foodservice distributor to education and institutional accounts sysco.com Education Sales Director, Category Manager, Regional Vice President Strong Market Fit, Attendance Not Confirmed
US Foods Distributor Institutional foodservice distribution and customer growth usfoods.com District Sales Manager, Sourcing Director, Market VP Strong Market Fit, Attendance Not Confirmed
Gordon Food Service Distributor Regional and national foodservice distribution to schools gfs.com Foodservice Sales Director, K-12 Specialist, Category Manager Strong Market Fit, Attendance Not Confirmed
Cargill Food manufacturer Ingredient and packaged food supplier with institutional relevance cargill.com National Accounts Director, Procurement Lead, Foodservice Category Manager Strong Market Fit, Attendance Not Confirmed
The Jel Sert Company Food manufacturer Produces shelf-stable and beverage products relevant to school foodservice jelsert.com Sales Director, National Accounts Manager, Foodservice Marketing Manager Strong Market Fit, Attendance Not Confirmed
5. Job Profiles, Industries and Event Type
Priority Job Title / Function Department Seniority Level Why This Role Matters
1 Director of School Nutrition / Child Nutrition Foodservice / Operations Director Core decision-maker for menu, vendor, and program direction
1 Procurement Manager / Purchasing Manager Procurement Manager / Director Sources food, equipment, packaging, and service vendors
1 Foodservice Buyer / Category Manager Procurement / Merchandising Manager / Senior Manager Evaluates product fit, price, and contract alignment
1 Operations Director / Foodservice Operations Director Operations Director Owns execution, staffing, service quality, and process improvement
2 Strategic Sourcing Manager Sourcing Manager Manages supplier selection, bid cycles, and savings goals
2 District Foodservice Supervisor Operations Supervisor / Manager Influences practical product choices and workflow needs
2 Facilities Director / Kitchen Facilities Manager Facilities Director / Manager Relevant for equipment, cold storage, utilities, and maintenance
2 Contracting Officer / Contract Manager Contracts / Procurement Manager / Senior Controls vendor onboarding, compliance, and award terms
2 Nutrition Program Administrator Program Management Manager / Director Aligns operations with policy, reimbursement, and compliance
3 Distributor Sales Director / K-12 Specialist Sales Director / Manager Connects manufacturers with school buyers and channel partners
Priority Apollo Industry Why It Fits the Event Best Buyer Use Case
1Education ManagementPrimary buyer segment is K-12 school nutrition and district operationsDistrict and school buyers
1Food & BeveragesCore product category for meals, ingredients, and beveragesFood procurement and brand sales
1Logistics & Supply ChainDistribution, delivery, and supply continuity are central to school meal programsDistribution and inventory solutions
1ConstructionKitchen build-outs, cafeteria renovations, and facility upgradesKitchen design and equipment vendors
2Facilities ServicesCleaning, maintenance, and operational support for foodservice facilitiesService contracts and maintenance support
2Business Supplies & EquipmentOperational supplies, smallwares, packaging, and institutional equipmentAncillary supply sales
2Government AdministrationPublic-sector buyers and regulated procurement environments are highly relevantPublic procurement outreach
2Environmental ServicesWaste reduction, recycling, and sustainability initiatives may be presentSustainability vendors
3Information Technology & ServicesRelevant for meal program software, ordering, and compliance toolsSchool foodservice tech tools
3Management ConsultingConsultants support procurement, operations, and program improvementAdvisory services
3WholesaleMany suppliers and buyers connect through wholesale distribution channelsChannel development
6. Estimated Attendance
Metric Figure Status Source / Basis Notes
Estimated total footfall Not publicly confirmed Unconfirmed Organizer-public data not located in current verification set Use as a high-intent national buyer event, but do not assume a specific headcount
Exhibitor count Not publicly confirmed Unconfirmed Current-year exhibitor directory not verified here Likely meaningful exhibitor participation based on event format
Buyer count Not publicly confirmed Unconfirmed No official buyer list published in the provided reference set Buyer concentration expected to be high in K-12 foodservice and procurement roles
Speaker count Not publicly confirmed Unconfirmed Agenda not fully verified in current research set Likely multiple sessions and education tracks
Historical attendance Not quoted here Historical / prior-year evidence available Prior-year event materials and association reputation Useful for estimating market scale, but not treated as current-year confirmation
7. Key Focus Areas and Buyer Engagement
Focus Area Typical Buyer Need Buyer Engagement Opportunity Relevant Supplier Offering
Procurement Reliable vendors, pricing, contract compliance RFP support, sourcing meetings, contract-ready offers Supplier catalogs, contract vehicles, bid support
Food sourcing Nutritious, cost-effective menu ingredients Sampling, menu ideation, nutritional claims Packaged foods, produce, protein, beverages
Equipment Kitchen throughput, durability, maintenance efficiency Demonstrations, ROI conversations, facility planning Cooking, refrigeration, dish, storage, and serving equipment
Packaging Portion control, transport safety, sustainability Packaging innovation and compliance discussion Food-safe, recyclable, and school-ready packaging
Operations efficiency Labor-saving, throughput, waste reduction Workflow audits, demos, process improvement pitches Software, prep equipment, kitchen redesign, consulting
Sustainability Waste reduction, recyclable materials, energy savings Value-based messaging on environmental impact Reusable systems, waste tracking, eco-friendly packaging
Technology Ordering, reporting, nutrition compliance, forecasting Software demos and workflow integration discussions Meal management software, dashboards, analytics tools
Workforce development Training, retention, standard operating procedures Training content and staffing support messaging Coaching, LMS, job aids, staffing solutions
Lead Quality Assessment
Factor Assessment Explanation
Buyer relevanceVery HighThe audience is concentrated around school nutrition and K-12 buying decisions.
Decision-maker availabilityHighDirectors, managers, and procurement leaders are likely to attend or exhibit.
Data collection potentialMediumStrong for attendee profiling; current-year public lists may be limited.
Apollo targeting potentialVery HighClear industry and title filters align well with school nutrition buyers and suppliers.
Geographic targeting potentialHighU.S.-wide event with strong Southeast clustering and national institutional reach.
Best outreach approachAccount-based + title-basedTarget school districts, foodservice operators, distributors, and manufacturers with tailored value propositions.
Overall lead qualityVery HighExcellent event for buyer list building and supplier prospecting in K-12 foodservice.
Best use caseAttendee list sales / lead generationHighly suitable for B2B outreach, event intelligence, and procurement-focused prospecting.
Limitations / risksModeratePublic attendee visibility may be limited; buyer confirmation should be verified before outreach.
Apollo.io Targeting Recommendation
Filter Type Recommended Filters Purpose
Apollo industriesEducation Management; Food & Beverages; Logistics & Supply Chain; Construction; Business Supplies & Equipment; Government Administration; Facilities Services; Information Technology & ServicesAlign with the buyer ecosystem and supplier channels
DepartmentsProcurement, Operations, Supply Chain, Foodservice, Facilities, Finance, Sales, Business DevelopmentIdentify decision-makers and vendor-facing teams
SeniorityManager, Senior Manager, Director, VP, CXO, OwnerFocus on budget holders and procurement influencers
Job titlesDirector of School Nutrition, Child Nutrition Director, Procurement Manager, Purchasing Manager, Strategic Sourcing Manager, Foodservice Director, Operations Director, Category Manager, Contract Manager, Distributor Sales DirectorCapture the highest-intent buyer and channel roles
GeographyUnited States; prioritize North Carolina, South Carolina, Georgia, Virginia, Tennessee, Florida, Texas, CaliforniaTarget national attendees and Southeast concentration
Employee size51–200, 201–500, 501–1,000, 1,001–5,000, 5,000+Match districts, operators, distributors, and manufacturers
Keywordsschool nutrition, child nutrition, foodservice, K-12, cafeteria, meal program, procurement, sourcing, distributor, foodservice operatorImprove relevance of attendee and account matching
Company typePublic sector, school districts, foodservice contractors, distributors, manufacturers, cooperatives, associationsPrioritize organizations with direct buying responsibility
Funding / public filtersPublic company or private company filters only if prospecting suppliers; for districts use public-sector organization filtersSeparate buyer-side and supplier-side outreach
Suggested Apollo Search Logic: (“school nutrition” OR “child nutrition” OR K-12 OR cafeteria OR foodservice OR “meal program”) AND (procurement OR sourcing OR purchasing OR operations OR “category manager” OR director OR manager)
Client Fit Review Required
Please share the client website or product/service details. I will review the client offering and identify the highest-fit buyer companies, Apollo industries, seniority levels, departments, and job titles from this event.
Sources & Verification Notes
Source Type What It Verified Reliability
School Nutrition Association Organizer website Organizer identity, event ecosystem, school nutrition focus High
Charlotte Convention Center Venue website Venue identity and Charlotte location High
SNA Annual National Conference page Official event page Event branding, annual conference positioning, school nutrition relevance High
SNA events & conferences page Official organizer page Conference family context and recurring event format High
Charlotte-Mecklenburg Schools Potential buyer organization Host-market school district relevance Medium
Provided event description User-supplied reference text Audience profile, event type, commercial relevance, and qualitative positioning Medium

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